L’enoturismo a Venezia passa attraverso i locali del buon bere. Ma non mancano le realtà produttive

Wine tourism in Venice is experienced through quality drinking establishments, however, there is no shortage of production businesses

Ah, Venezia! L’immagine della Serenissima con i suoi musei, ponti, palazzi antichi, canali e tutto il suo patrimonio artistico e culturale riesce sempre a rapirci. A passeggiare, su e giù per le calli, viene da sognare la città che fu, centro cosmopolita, dove confluivano i prodotti più rari, ed anche spezie, stoffe e vini. Ecco, a proposito, il rito di bere un calice di vino (un’ombra) ha fluttuato imperterrito nei secoli: ne troviamo testimonianza in luoghi dal fascino antico, insegne storiche e nuove a soddisfare consuetudini rimaste intatte nel tempo, attuali e vive.

Oh, Venice! The image of the Serenissima (Most Serene Republic in English), with its museums, bridges, ancient buildings, canals, and all its artistic and cultural heritage, always manages to captivate us. Walking up and down its streets, you can dream of the city that was once a cosmopolitan centre, where you could find a range of the rarest products, as well as spices, fabrics, and wines. Speaking of which, the ritual of drinking a glass of wine (referred to as an ombra - a “shadow” - in the Veneto region) has remained undisturbed throughout the centuries – we can see evidence of this in ancient and charming places, historical and new signs that indulge those customs that have remained through time, current and alive.